CONGRATULATIONS are in order for the team of bakers at Tatura Hot Bread, following their success at the Victorian Baking Show for 2019 where they took home 24 awards out of 31 categories.
The deliciously delightful accomplishment saw the team celebrate six first place awards, eight second place awards and 10 third place awards. The 24 new awards have been lovingly placed throughout the bakery alongside countless other trophies from competitions over the last 20 years.
The winning categories Tatura Hot Bread took home were for their white sandwich bread, grain sandwich loaf, wholemeal high-tin, wholemeal pipe loaf and scones, plus another award win for the chicken pie category with their renowned chicken, cranberry and brie cheese pie.
Tatura Hot Bread owner, Glenda Alexander said, “We are incredibly proud of our staff and bakers for everything they do. These are products we have in the shop every day and this recognition means all our hard work really pays off.”
To try out some of Tatura Hot Bread’s award-winning food, visit them at 130 Hogan Street, Tatura or phone 5824 1267 to place your order.
Spend a minimum of $10 and fill out an entry form for your chance to win a share of $25,000 or a $5,000 holiday voucher. Tatura Hot Bread is a participating business in the 2019 GMCU $30,000 Giveaway.
