A fresh slice of Nixon

BAKING A DIFFERENCE… Cafe On Nixon in Shepparton, under new management, is expanding its menu with daily specials and focusing on fresh, homemade cooking. The cafe aims to boost its breakfast and brunch services, with freshly baked cakes and slices as a highlight. Pictured is owner Kirsty Morland and her daughter Zahra Alrahmawi. Photo: Dillon Shelley

SHEPPARTON’S beloved Cafe On Nixon is stirring up fresh excitement under its new owner, Kirsty Morland. Known for its delectable array of dishes, the cafe is now adding daily pasta, stir-fry, and roasts to its menu.

“We’re not just adding dishes, we’re adding an experience,” says Kirsty. “We want our customers to taste the authenticity of real cooking, made from scratch with real ingredients.”

BAKING A DIFFERENCE… Cafe On Nixon in Shepparton, under new management, is expanding its menu with daily specials and focusing on fresh, homemade cooking. The cafe aims to boost its breakfast and brunch services, with freshly baked cakes and slices as a highlight. Pictured is owner Kirsty Morland and her daughter Zahra Alrahmawi. Photo: Dillon Shelley

The lunch service at Cafe On Nixon continues to thrive, but Kirsty has her sights set on expanding the breakfast and brunch offerings. She envisions a bustling morning scene with patrons enjoying steaming cups of coffee and delectable morning tea.

“And let’s not forget about our freshly baked cakes and slices,” Kirsty adds. “There’s nothing like a sweet treat to start or end your day.”

With Kirsty at the helm, Cafe On Nixon is serving up a deliciously revamped dining experience that’s sure to leave Shepparton foodies craving for more.